I am a long time ago in Centrifuges pokomentiral how we are all voyeurs, and a little bit like what špegamo neighbor throws into the pot to how smart commented. But I'm not the one I watched Tito in ponvo when his comrade Resins hell pancakes. One of them is sčvekal Blaž Ogorevcu and I think it was Tito. Also on the Brijuni me was when Tito had a working meeting with the Krka Miloš Minić and Jakovom Blazevic and ate a bizarre variant of pancakes, which Tito supposedly had particularly liked and was able to watch zamesiti and bake it myself. Were made only of flour and water. Tito This is called "ljevanci". Now and again someone is sčvekal Drulović Anji, she in the world.
Anyway I bought the book just to see how the menus look noble and if what I ate at Tito dear locations, Vila Bled Hotel Spa, really noble, al just damn good.
We all remember that Tito was a locksmith from the not so wealthy from Kumrovec Families who fall under the Croatian Zagorje. And this area is famous for three things: pig, pigs and bastards. And no way of truffles, and oysters kavijarju. This case was also Tito's taste. When they were visiting Elizabet Taylor and Richard Burton, they ate pork with peppers and šašlik paradajzom. By Nasser, for example, the charm of mlaskala sauerkraut, apparently after Tito Zagorje recipe. Rusku Dean, the American Foreign Minister Patsy Kardelj Herself brewed with sour turnip karejem pork, which were supposedly watered with Cviček.
But fensijada fensijada and is clear that these approaches in such an environment at the Taller KEJ like that, what you do not know either but it is to eat al to see. Is a known occurrence in China, where they appeared on the plates vrabčja bedrca. And it is a bit revolted and this is also the voice said. Chinese would have derailed that is, if there enmu saying on the street, I can imagine a face to those who are saying Tito is. But by Tito pulled out of impasse before you start cutting veins, with a statement that the bird sparrows proletariat and that he can not eat fellow comrades. Hihihi, clap clap clap, Tito rulz.
Sources:
How did the delights of Josip Broz Tito, Blaz Ogorevc, Youth, 26 11th 2001
Tito's Culinary Secrets, Marketing Magazine, 08 08th 2005
They are not the same Tito voleo to eat?, Witnesses
Baked sparrows do not!, Work, 30th 09th 2005
Diva in Tito's kitchen, Work, 07th 10th 2005






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