If I have already talked about perfect salamoreznicah, but let's even the knives. Cooking for Engineers has tested 11 kitchen knives, and as the best selected Global Cook's Knife G-2 20cm , which fortunately does not cost a fortune, so to find in our kitchen at Global Vegetable Knife 14cm GS-5 .
The recommendation was given a knife MAC MTH-80 , which is apparently better to hold it.
Both cut perfectly for quite some time at Victorinox ceramic grinding with ground-glass stoppers.
How much does it cost and where they buy?
On Gourmondo.de find him for 89 €, in America, obtained by $ 86. Sam purchased in Livignu when I go skiing. Since the whole a free zone of Livigno are such items significantly cheaper. Here's the head I can not tell you how much I gave, there probably around € 60.
I have very big hands, just for this Globale I read that more small holders - or is it really?
Hold on. Handles are really small, but I've never had problems with it.
Except for the cutting knife usually do not need a large force, so it's more important than tennis grip precision knife control and balance, which is also not a problem.
Which is for odločaš?