In Nedelu the Thomas Sršen spljuval Slovenian Cabernet Sauvignon in zero, saying that this variety grows in us more švoh and that the only drinking Dusan Kristančič 2003 and Brič 2,001th
But exactly the case can not be, because CS is found in some very successful, quite celebrity genre. I will not even go on. In these cases, probably Merlot quite successfully grow everywhere, and do their own oak barrel.
In Provinu these days (usually it takes several weeks) to taste a nice day and a representative selection of Cabernet Sauvignon and slovenian pinotov gray, so that was almost a sin not to get to taste and be satisfied with their own eyes, nose and mouth.
Pinot Noir:
- Stojan cockroach
- Dusan Kristančič
- Jakončič Aljiša
- Roman Ipavec
- Acquired Jerusalem
- Mirc Valdhuber
- Dveri Pax
- Ivan Batič
- Dr Steyer
- Dolfo
Cabernet Sauvignon:
- Boris Fox
- Dusan Kristančič
- Vinakoper
- Basement excursion
- Jordan Cigoj
- Primoz Štoka
- Kodric Širca
- Dolfo
- Santomas
Is not it time to finally put Sršen Slovenceljni Hate PAGE, and self-proclaimed "trend-setterjem" Put a little after .... If you do not know - wine not purchased paid, but NAFEHTANA!
...
I think it's really the last TS bluzenje rate exceeded good taste.
And it consistently publishes NeDelo ... ..
This one of which was CSjih harsh, yes. But I do not know if the investment of time in the sense hate page.
I think we do more for wine, where each opens himself loves CS and write a couple of lines as a comment on this.
I myself drank one today CS / Merlot combo of this levga neighbor of Belice from Medan. I do not know how to call. Nice case, really nice.
I am always happy when my writing is born in some other writing - positive or negative. These unfortunate CS-by would add this (which is stated in the text and perhaps more between the lines): Our CS-s are probably in an environment where they grow, otherwise good, but I wonder whether this variety in our country can indeed be gives good results. Not guilty winemakers that bad to do - just not enough for us hot (we're too northern) or. good wine "ratajo" in an extremely hot summers.
There is therefore no wonder if he was in second place probably the best Cabernet Sauvignon that has ever occurred to us (Dusan Kristančič - Pavo) from the legendary hot in 2003, when the sugars were a record and that, consequently, the spirits were high. Only this year it is (in addition to last year 2006) in our wine country is such that it can produce really good, mature and structural CS.
And this - the legendary Bordeaux that applies to their homeland this variety, pure CS's hardly produced, because the French know its hard and tanično nature. Therefore, the addition of Merlot's CS hardness softens and assisted
zeliščnosti Cabernet Franc makes this Cuvee drinkable and juicy. More simply, I tend not to - CS is the skeleton, the muscles are Merlot, CF skin and details.
Yeah, we were drinking at CS's fashion, whereas the popular variety.
And as noted Bostjan nice, CS can be a great part in the genre.
The best Slovenian red wine (movie - a lot of red, Simcic - Theodore red and Edi Simcic - duet) containing from 60% to 90% merlot and the rest by CS, CF contingent in the case of the Pinot Noir Movie.
It should be noted that winemakers on notifications received by the group X, mostly always give free samples to taste. Our policy is to publish only the best results because it makes no sense to publish those in the bottom of the "scale".
To estimate abroad on similar issues taking place in this way and I do not see any errors, these wines "nafehtana" as one of the earlier repenči commentators. Nobody is forcing or pretepamo, to make a bottle to the evaluation. Hate is what makes the page, "make my day!"
CS ocenjavali we blindly in peace and quiet.
The results are correct and my grades are not too varied. I would be interested in writing an opinion above, should be present on assessment.
After my order is as agreed with us.
Sun fehtamo wines, buy a lot of samples.
Top Rated praise, not to mention the poor.
Winemakers do good advertising (after the results are bought up many a caterer recommended wines, sometimes phones ringing on the same day).
It is true that sometimes a reflection in the mirror is not quite the attitude.
Speaking Across somehow ...
One X
A wide debate. In my opinion, much of Slovenian wines (as well as foreign) suitable for the distillation of ethanol for industrial use rather than for drinking, but luckily enough also top quality.
It is nice that someone is separated grain from the chaff, but it is also nice that the provin wine gallery where you can choose the wine itself also in color, smell and taste, as opposed to purchasing commercial wines, where you only label and price, and Of course the sound of the brand in the ears.
In order for the evaluation of wines group X is more relevant, I suggest publishing all the participants, since they do not know if the champion is selected from a handful of wines, as happened at the Ljubljana Wine Festival, or the really beat "all" competition.
I believe it would be for participating unfortunate if the finger pointing to the bad examples. This may discourage them from participating, who knows. But you do not need to stick them on the 100-point assessment scale. Suffice it to know what is the competition.
It also suggests that the wines categorized by price, but by the style, as they do in the magazine Wine (which is unfortunately what many of the categories can not be learned). Now the apples and pears appear in the same closed.
Cabernet Loverju perhaps this. If the group X is not chosen your favorite CSja, then Be happy, because he'll still be buying. As such, said Leon, winning wines supplies run out quickly. And even if a trend setter Sršen Slovenian CSji says not to drink, be happy. Raja will be more and more files, and at a lower price, it will leave you.
In other words, the more it Sršen BIKS (from your perspective) better for you. So it would really hate page counter.
Unfortunately, it is in Slovenia's independence hole appeared in many areas of journalistic coverage of the public, and he has quickly come earlier thrash. Also in the field of writing about wine. And after all, even with fancy wines had a hole and some have had enough advantages that have become a kind of sacred cows. And now we have in our country, one not so small number of sacred cows to the field of writing about wine than wines or winemakers themselves. Therefore all this gonna be "trendsetters" with caution. Since the wines and winemakers, many states also spits on them, but the wine writers have never been sorry rečene words, let alone written. And they, too (probably more) fallible. You are in the style of wines that win, he sees where the taco dog prays. Now we have discovered a classic Bordeaux vintages have learned something and Chateaujev by heart and I guess, our wines are poop compared to those quantities that helicopters dry morning dew on the grapes that can be collected early enough and cold. I would say that what Robert Parker's syndrome. I hope that we will soon have outgrown the childhood diseases, and that we also once this self-proclaimed expert smiled indulgently and waved his hand.